You may know someone who has environmentally sensitivities; you may not even be aware of it.
Environmental sensitivities, a hidden disability, are estimated to affect 15 per cent
of our population. These individuals have been sensitized to environmental agents and
experience associated reactions.1 People with environmental sensitivities suffer often
disabling reactions to substances in our air, water and food at concentrations that are
presently considered acceptable for the general population.
Many workers who have environmental sensitivities encounter difficulties in obtaining the
accommodations they need to work productively, or to work at all. It should not be so.
We hope that the many benefits accruing to both employers and employees of providing
accommodation to workers who have this disability will become apparent as you read this
Guide.
In the following real-life examples, workers with environmental sensitivities have been
provided with accommodation by their employers, demonstrating that it is both possible and
beneficial to remove workplace barriers for members of this group, allowing them to remain
valued, productive employees.
Lisa worked for a large information technology company. During a pregnancy, Lisa developed
sensitivities to many substances, including scented products, fabric softeners, off-gassing
from carpets, photocopiers, printers, cleaning products and building materials. Her reactions
included life-threatening anaphylaxis, asthma, skin rashes, muscle weakness and severe
headaches, among others. Lisa was diagnosed with environmental sensitivities to many foods
and chemicals and was counselled to manage her sensitivities by avoiding offending agents.
In spite of Lisa's efforts to control her exposures to irritants and resulting reactions,
she continued to suffer severe reactions while in the workplace. After her maternity leave,
Lisa's employer provided her with the equipment necessary to set up a home office, and
assigned projects that Lisa could perform effectively from home. Lisa participated in
meetings by
teleconference, or colleagues and others attended meetings at her home. Fellow employees were
educated to arrive at meetings scent-free, and without fabric softener or freshly dry-cleaned
clothes, in order to avoid triggering a reaction. As a result of these accommodations, Lisa
was able to continue working productively as a highly skilled worker with the company.
Johanne works for a large government organization. She has sensitivities to chemicals and
experiences anaphylactic reactions to some foods and natural substances. She has been assigned
an enclosed office which helps protect her from electromagnetic radiation (to which she has a
sensitivity) and from off-gassing of pollutants such as those emitted by cleaning products,
building materials, printers and photocopiers, and scented products used by other employees.
In addition, a portable "HEPA" (high efficiency particulate arrestor) filter air cleaner was
purchased for her by her employer out of a special fund available to departments within her
organization for accommodation of disabilities. The cost of maintaining the air cleaner by
periodic replacement of the filters is paid for out of the unit's budget. Johanne's office
has a window that provides some natural light. All of Johanne's fellow employees are aware
of her disability and the need to avoid wearing scented products when working near her. Many
of her colleagues, but unfortunately not yet all, avoid wearing scented products. Johanne is
able to work a late afternoon shift, helping her to avoid the highest levels of indoor air
pollutants, which occur between the mid-morning and mid-afternoon hours. Only cleaning
products that Johanne is able to tolerate are used in her office. When new furniture was
purchased for her unit, Johanne's supervisor gave her the opportunity to select tolerated hardwood
furniture. The new finish on the furniture was allowed to off-gas for several weeks
while Johanne was on vacation. As a result of this successful accommodation, Johanne remains
a valued and effective member of her workplace team.
Vince developed environmental sensitivities during the early 1980s while working
in a sealed office
building. During major renovations on the floor of the building where his unit was located,
his employer provided him with alternative accommodation on a different floor of the same
building, isolated from the renovations and better tolerated by Vince. His employer provided
a closed office, allowing Vince to avoid some of the indoor air contaminants and ambient noise
associated with construction. His office was equipped with an air purifier. Eventually, Vince
found that he was completely unable to tolerate the indoor environment at that location and,
at Vince's request, his employer granted a transfer to a more tolerable environment.
In the course of a major retrofit to its headquarters building, a large government
department made the decision to proactively eliminate barriers to employees who have
environmental sensitivities. Tolerable building materials and furnishings were selected.
The employer constructed "service centres" in key locations, which are separately ventilated
rooms under negative pressure where VOC- (volatile organic compound) producing equipment
such as printers and photocopiers are isolated. Books and files that may harbour mould and
dust are stored in the service centres. Kitchens for the use of employees are also separately
ventilated to the outside air. Coats and boots are stored in ventilated closets near office
entrances. Tolerable, low-VOC or no-VOC cleaning products are used throughout the building.
Employees with environmental sensitivities are individually accommodated in closed offices
with openable windows, older furniture and hard flooring such as natural linoleum floors,
if tolerated, and other accommodations, as needed. One boardroom in the building is dedicated
to accommodating employees who have environmental sensitivities, although the room is routinely
used by others as well. The boardroom has natural linoleum floors and is equipped with older
furniture, good ventilation and openable windows. The boardroom is designated as
fragrance-free, so that individuals who book the boardroom are advised that no scented products,
newspapers, foods or volatile chemicals may be brought into the room. A sign outside the
boardroom sets out the conditions of use. From time to time, bulletins are sent to all
employees reminding them to refrain from using scented products in the workplace, in order to
accommodate employees who have environmental sensitivities.
The benefits of accommodating employees who have environmental sensitivities by making general
improvements can be demonstrated not only through anecdotes such as those detailed above, but
also in terms of productivity. Indoor building environments have been shown to affect
productivity between 1.5% and 6%.2 Gains in productivity have also been demonstrated to pay
for the cost of building and air quality improvements in about 1.6 years.3
What are some of the specific barriers or problems facing employees who have environmental
sensitivities in the workplace?
Off-gassing of volatile organic compounds from many building materials in newly constructed
and remodelled buildings are particularly problematic. Indoor environments affect human
health, behaviour and learning ability.4
The benchmark used to assess indoor air quality – ASHRAE Standard 62–2001,
Ventilation for Acceptable Indoor Air Quality – is based on the premise that
it is acceptable for up to 20 per cent of a HEALTHY, ADULT population to express
dissatisfaction with the level of air quality set by the standard. In ASHRAE
Standard 62–2001 it is acknowledged that:
"Acceptable indoor air quality may not be achieved in all buildings meeting the requirements of this standard for one or more of the following reasons:
(a)
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because of the diversity of sources and contaminants in indoor
air;
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(b)
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because of the many other factors that may affect occupant
perception and acceptance of indoor air quality, such as air temperature, humidity, noise,
lighting and psychological stress; and
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(c)
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because of the range of susceptibility in the population."5
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Typically, research was done using odour-based criteria, with healthy young
adult males as subjects, and with an expectation of an eight-hour exposure in an
industrial setting. The exposures which are the basis of the ASHRAE Standard
62–2001 are not the substantially higher exposures that the most vulnerable
populations, including pregnant women, older people, children (who may be housed
in daycare centres in a workplace setting), and persons with disabilities may
experience in their workplaces. These standards are clearly inadequate to
protect the most vulnerable populations.
ASHRAE Standard 62–2001
defines "acceptable indoor air quality" as
"air in which there are
no known contaminants at harmful concentrations as determined by cognizant
authorities and with which a substantial majority
(80% or more) of the
people exposed do not express dissatisfaction." [Emphasis
added.]
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Internally generated
contaminants account for about 50 per cent of indoor air quality problems, and
poor system design, operation and maintenance deficiencies account for the
remainder.6 Most office buildings in operation today were not
designed to accommodate energy restrictions, pollutants generated by modern
synthetic materials, chemical cleaners or office equipment (such as computers,
printers, fax machines and photocopiers). Energy restrictions imposed since the
1980s permit up to 85 per cent recycled air. Health Canada investigated 95
Canadian buildings in 1984 and found that 68 per cent had problems attributed to “inadequate ventilation”, resulting in poor indoor air.7
Indoor air today is composed of hundreds, even thousands, of different
compounds at very low concentrations, and has been referred to as a "chemical
soup". Further, indoor air quality investigators only select certain compounds
for testing and measurement. The synergistic effects of the cumulative total
concentrations of contaminants have not been established. Given these factors,
it is not surprising that there has been a concurrent appearance of related
health problems, and that these complaints are becoming more numerous and
severe. (The Ontario Workers Compensation Board approved 127 claims between 1988
and 1992 due to health problems related to airborne
contaminants.)8
Many employees are presently missing working
days because of inadequate office environments. A failure to provide good indoor
environments in our office buildings means that many employees are not
performing their work as productively as they might be.
Some of the toxins, irritants and sensitizers that contribute to unhealthy indoor environments include:
Toxins/Irritants/Sensitizers
Volatile organic compounds (VOCs) including those found in scented products
Bacteria, fungi, moulds, dust and dust mites
Building materials containing VOCs, including carpets
Paints, waxes and cleaning products
Pesticides, bactericides, herbicides and fungicides
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Fuels (e.g., propane, natural gas, gasoline, oil, etc.)
Lead, radon, asbestos
Pets, plants
Electromagnetic radiation
Foods
Other substances not normally thought of as noxious
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The World Health Organization estimates that 30 per cent of homes and buildings today contain enough indoor pollutants to cause health effects that range from a sniffle to very serious health problems. Since 90 per cent of the average Canadian's time is spent indoors, and since air pollution is two to five times, and occasionally more than 100 times, greater indoors,9 indoor air quality will increasingly become an issue of accommodation and access.
Proactive Steps | Indoor Air Quality | Ventilation | Toxins/Irritants/Sensitizers